Lannoo
40 Amazing Desserts
Product Description
Classic desserts – such as the dame blanche, or the well-loved flan caramel – are already delicious. But you can make them irresistible by elevating the skills involved in their preparation. In this book, pastry chef Bart Ardijns uses his creativity to uplift the taste, texture, form and presentation of the final dinner course, incorporating different ingredients and flavors. This way the big classics get a playful upgrade. Boasts step-by-step photography, with extra focus on processing, presentation and decoration techniques; and in-depth how-to guides for desserts that are gluten-free, lactose-free and/or sugar-free.
Product Details
- Materials
Paper, Board
- Measurements
10.94"L x 9.28"W x .87"H
- OriginBelgium
— Publisher: Lannoo Publishers
— ISBN: 9789401445580
— Published: 13th Jul 2018
— Binding: Hardback
— Territory: USA & Canada
— Pages: 208 Pages
— Illustrations: 180 color
Shipping Information
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Shipping AvailabilityCanada, United States
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Shipping PolicyStandard Ground Shipping
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Ship In4-5 weeks ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation